I don't have doughnuts, but I do have some awesome cinnamon raisin bagels. I could probably also root into my husband's Star Crunch stash.  Or I could make a Dunkin's run. I wish we had a Krispy Kreme nearby...

Cinnabon's are wonderful..:)

Leah,..........there is such a thing as "chocolate-covered matzohs"? sounds very interesting

:))

Definitely not kosher, that!

It's similar to chocolate-covered pretzels.

We also make 'matzoh brie', 'fried matzoh' - that's sort of a matzoh omelet, or fritatta.  A kosher for Pesach 'bread pudding' which we usually do up with onions (more onions than you'd believe and it's never enough!) and some savory herbs.  Have to use oil since butter would burn..... you can just bake it in the oven if you want less fat, but you've still got to mince and saute' half a bag of onions first.

But one of the rabbis I know, at his house they use bits of dried fruit and nuts and serve it with maple syrup as more of a dessert dish.

Hey, I'm making myself hungry!  Which is bad because we just finished dinner:  a nice little salad, some gefilte fish, roast lamb with asparagus and broccoli and little potatoes, and fruit for dessert. Oh, and a couple fo jelly 'fruit slice' candies (the chocolate rapberry jellies didn't survive the week, LOL!)

I am now craving 'Irish potatoes' - those candies made from cocoanut and 'stuff', dusted with cinnamon ... I'm out of cocoanut, though : ((   You can buy them in the candy shops - but homemade is sooooo! much better!